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Rest of Tamil Nadu
Tamil Nadu lies in the southern most part of the Indian subcontinent. The region is known for its rich agricultural produce including Virupakshi Hill Banana, Kodaikanal Malai Poondu, Alleppey Green Cardamom, Eathomozhy Tall Coconut and Malabar Pepper. It is also known for food delicacies such as Kovilpatti Kadalai Mittai and Srivilliputtur Palkova. In terms of handicrafts, famous items include Kancheepuram Silk, Toda Embroidery, Chettinad Kottan and Temple Jewellery of Nagercoil.