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Burlyfield Foods was born in 2009 with a sole objective to provide natural, healthy and nutrient rich food.
What started with dehydrating and processing Anjeer (Figs) to make delicious Anjeer powder from our very own farms near Aurangabad, turned into a philosophy which is our backbone till date.
We observed that there are very few options available in the market when it comes to “au naturale” products and most of them lack traceability which creates a gap between the producers and customers. We simply decided to bridge this gap by following our Farm to Fork philosophy. We grow all our ingredients in our own farms, process and test them at our facility and make them available to the customer’s fork in the most natural way.
Advantages & USP
Over the years we have expanded from making basic fruit powders to a wide range of herbs, teas, flours and ready mixes. We sell across many leading online platforms and stores all over India.
We aim to grow with every passing year while offering better and better easy to make, healthy products to our customers.
Innovations
We observed that there are very few options available in the market when it comes to “au naturale” products and most of them lack traceability which creates a gap between the producers and customers. We simply decided to bridge this gap by following our Farm to Fork philosophy. We grow all our ingredients in our own farms, process and test them at our facility and make them available to the customer’s fork in the most natural way.
Established in: | 2009 |
Bussiness Type: | Sole Proprietorship |
Bussiness Type: | Manufacturer |
MSME: | Yes |
Countries exporting to: | Bahrain, Egypt, India, Kuwait, Oman, Saudi Arabia, United Arab Emirates |
Export Turnover (3 years): | Less than US$100,000 |
Countries would like to export to: | Germany, India, Netherlands Antilles, Netherlands The, Nigeria, South Africa |
No of employees: | 51-100 |