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✧ 1121 Raw Basmati Rice is known for its impressive health benefits.
✧ Being low glycemic index food, it is completely safe for diabetics.
✧ Its carbohydrate-based content is effective in controlling blood sugar levels.
✧ The high fiber content of Basmati raw rice regulates appetite, checks unnecessary hunger pangs, and prevents the consumption of junk food in order to maintain the right balance of body weight.
✧ The unsaturated fat present in this variety of cereal maintains the salubrious condition of the heart.
✧ Good to taste, this food grain is also easy to digest for its gluten-free content.
✧ As per the study, regular consumption of this agro-product helps to prevent the emergence of cancer affected cells.
✧ Thiamin found in 1121 Raw Basmati Rice is instrumental in improving memory and in boosting concentration.
Raw Basmati Rice is an aromatic long grain rice that is popular in Indian and Middle Eastern cuisine. It has a nutty flavor and a slightly sweet aroma, and it is often used in dishes such as biryani and pulao. Raw Basmati Rice is also used in desserts and soups, and it can be cooked in a variety of ways. It is high in carbohydrates, and it is rich in protein and dietary fiber. It is a good source of several vitamins and minerals, including thiamine, riboflavin, niacin, and folates. Raw Basmati Rice is a healthy choice for those looking to increase their intake of whole grains.
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Raw Basmati Rice is a long-grain variety of rice that is grown in the foothills of the Himalayas in India and Pakistan. It is characterized by its nutty aroma and delicate flavor. Basmati rice is typically served with Indian and Pakistani dishes, and is often used to make biryani, pilaf, and other traditional dishes. It is also used in some modern dishes such as risotto and sushi. Raw Basmati Rice is a good source of complex carbohydrates, providing energy and essential nutrients, such as vitamins and minerals.