Achal Gooseberry Sweet pickle made with organically grown amla (Indian gooseberry) and desi khaand/mishri (sugar), no artificial color or flavor, no additional preservatives, and high in vitamin C, which has potent anti-oxidant and anti-aging qualities. It has been used in India for hundreds of years, particularly during the cold and flu season, as well as during times of stress.

Helps to keep the body's acid balance and blood pressure in check.

Benefits for Digestion Because of its high fiber content, doctors recommend amla murabba for digestive and stomach disorders, including gastritis.

It is used to treat constipation when coupled with sugar and honey.

Chromium, zinc, copper, iron, and other minerals occur in amla. 

It may lower the risk of heart disease.