Bitter and sweet. Sour and spice. There are so many flavours to life. Graminway’s Jamnagar Chunda Achaar, made in the tradition of the typical Gujarati pickle, brings alive some of them in its distinctive sweet and sour combination. The finest quality, handpicked mangoes undergo natural crushing (chundo literally means ‘crushed’ in Gujarati) and processing with the nourishing rays of the sun. In the meantime, all the spices and other ingredients are ground at home to give it that unique taste. Mangoes are rich in Vitamins A and C and we ensure that all their goodness is well-preserved in the process. Our Jamnagar Chunda Achaar is sure to tickle your tastebuds and evoke the true essence of Gujarat!