Our mango pickle is crafted from mangoes sourced from top-quality suppliers. Each mango is hygienically processed, washed, and cut before undergoing a traditional sun-drying process and maturing through time-honored methods. Blended with Indian spices, salt, and mustard oil, which act as natural preservatives, the pickle enjoys a longer shelf life. It delivers a tangy flavor with moderate spiciness, and its color evolves from dark green to rich yellow as it matures. Free from preservatives, taste enhancers, and vinegar, this pickle is a pure, natural delicacy rich in nutrients. At Haygriv Foods, we are dedicated to providing the finest traditional Indian pickles, utilizing the best practices and high-quality ingredients. All our pickles are vegetarian and crafted with the utmost care.

Storage/Handing: Store in a cool, dry place at room temperature. Do not refrigerate. Always use a dry spoon to take out the pickle. Any contact with water or liquid can spoil the product.