TANDOORI PASTE

ITC-HSN: 2103

Price on Request

Min Order Qty 1 UNT (Unit)

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Mix together salt, cayenne, coriander, chili powder, garlic powder, dry mustard, ginger, turmeric, fennel, cumin, and paprika in a food processor. Add lime juice and yogurt when ready to make a paste; store in refrigerator. You can use it as a rub or marinade.

 Available Packging Sizes: 200 gm, 500 gm, 750 gm, 1 Kg, 5 kg, 10 kg

Applications:

Tandoori Paste is mainly used on meat, usually chicken. Traditionally, meat cooked in a tandoor is marinated in a mixture of yogurt and spices.

AKYUG

Surat, India

Business Operations: Manufacturer, Merchant

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Mix together salt, cayenne, coriander, chili powder, garlic powder, dry mustard, ginger, turmeric, fennel, cumin, and paprika in a food processor. Add lime juice and yogurt when ready to make a paste; store in refrigerator. You can use it as a rub or marinade.

 Available Packging Sizes: 200 gm, 500 gm, 750 gm, 1 Kg, 5 kg, 10 kg

Applications:

Tandoori Paste is mainly used on meat, usually chicken. Traditionally, meat cooked in a tandoor is marinated in a mixture of yogurt and spices.

Established in: 2019
Bussiness Type: Sole Proprietorship
Bussiness Type: Manufacturer, Merchant
MSME: Yes
Countries exporting to: India
Export Turnover (3 years): US$100,000 - US$500,000
Countries would like to export to: Australia, Ghana, India, Iraq, Korea South, Kuwait, Mauritius, Qatar, Reunion, Saudi Arabia
No of employees: 1-10

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