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Chemical composition of wheat flour (72%) and pomegranate peels and wheat flour from publication: Influence of Enrichment of Wheat Bread. Whole wheat flour is obtained by grinding the entire wheat kernel. ... On the other hand, regular wheat flour is derived by grinding the wheat kernel after the bran and germ are extracted.
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| Established in: | 2011 |
| Bussiness Type: | Sole Proprietorship |
| Bussiness Type: | Merchant |
| MSME: | Yes |
| Countries exporting to: | India |
| Export Turnover (3 years): | Less than US$100,000 |
| Countries would like to export to: | Germany, India, Italy, Kuwait, Nepal |
| No of employees: | 1-10 |
