Smoke Point: 450°F (232°C)
Color: Light yellow
Taste: Mild and nutty
Aroma: Mild and pleasant

Benefits -
High in vitamin E and other antioxidants, which can help to protect against cell damage and reduce the risk of chronic
diseases
Good source of monounsaturated and polyunsaturated fats
May help to improve heart health and lower cholesterol levels
Contains linoleic acid, an omega-6 fatty acid that may help reduce inflammation in the body
Helps maintain healthy skin and hair

Nutritional facts per 100gm* -
Saturated fats 11.79g
Monounsaturated fats 47.69g
Polyunsaturated fats  40.40g
Vitamin E 41mg