✿ Snack pellets are intermediate non expanded product made with raw material that include cereals potatoes or vegetables powder these semi-finished products are generally sold to snack manufactures who then process them using different methods frying hot air baking to create ready to eat snack.

✿ The market for these types of products is growing fats mainly due to the great diversity of products in terms of shapes textures of products in the world greatly appreciate throughout the their long shelf life and their height making them convenient and economical to transport.

1. Corn Culs 2. Pellets 3. Pasta 4. Corn Flakes 5. Oat 6. Breakfast Cereals

STANDARD CAPACITIES: 150/300/500 kg/hr.