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Odisha Rasagola
‘Odisha Rasagola’ is a sweet from the state of Odisha made of chhena (cottage cheese) cooked in sugar syrup, which is very soft to feel, is juicy and non- chewy in consistency and can be swallowed without teeth pressure. Colour development of the ‘Odisha Rasagola’ is very specific, where without addition of external colour, various intensely-coloured rasagolas are prepared using the principle of caramelisation of sugar with specific methods of preparation.
